May 30th, A very Important Date for the FSVP Importer

Identifying the FSVP Importer Starting May 30th 2017, import shipments subject to FSMA regulation will need to be matched up with their corresponding “FDA Importer” or more correctly, their corresponding...

Innovation – it’s all about being inspired

Necessity may be the mother of invention, but inspired thinking is what drives innovation. Having said this, inspiration does not in and of itself guarantee that new ideas will come...

Looking back at AFFI-CON 2017

AFFI-CON 2017: Sweet Suite It’s hard to believe that almost two weeks have passed since this year’s AFFI-CON wrapped up in beautiful San Diego California. With San Diego Bay and...

La Paz……what “Fair Trade 2.0” might look like?

Fair trade certification may have been among the earliest platforms to communicate social responsibility attributes, however, that space is becoming increasingly crowded with a dizzying array of health, welfare and...

The Name’s Quinoa, Proquinoa

Until quite recently, quinoa was an exotic if not mysterious foodstuff that left many North Americans struggling to identify the traditional Andean cereal let alone being familiar with how to...

Health Canada – Food Expert Advisory Committee

Pointe-Claire Qc., September 8 2016 – VLM Foods is pleased to share with its business partners and associates that Mark FeDuke, VLM’s Director of Operations and Regulatory Affairs, has been...

Back to School – A FSMA Refresher

With Labor Day behind us and our kids all back at school, we thought it appropriate to look at a FSMA refresher. FSMA, the U.S. Food Safety Modernization Act, was...